₪1,668 ₪1,428
Domaine du Castel’s second wine.
The strains used to create this wine are Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc and Malbec.
The wine is set to mature in French oak barrels for approximately 12 months, followed by approx. 4 months in concrete tanks, prior to bottling.
The Petit Castel is a full-bodied wine, bearing a hint of tannin and a harmonic fruity-oak balance, with a deep royal purple color.
The wine is at its peak about 3-5 years from harvest and decanting is recommended before serving.
Domaine du Castel
Yad HaShmona
Haute Judee 9089500, Israel
Tel: +972 2 535 85 55
Fax: +972 2 570 09 95
E-mail: office@castel.co.il
Office Opening hours:
Sun-Thurs: 08:30 – 17:00
Friday: Closed
Saturday: Closed.
Visit center Opening hours:
Visits, tastings and events may be booked in advance.
Sun-Thurs: 10:00 – 16:00
Friday: 10:00-14:00א׳-ה׳: 10:00-16
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